Past Art Installations

This week's Food*** menu for delivery on 12/8:

Gyros Kotopulo (Chicken Gyro) 

Mediterranean Kabob with Flatbread Pita 

Generous scoop of 'Dishow | Tzatziki' sauce.

Served with Feta, Kalamata Olives, sliced lettuce, tomatoes.

Side: Lemon-TayTers

Annnnnddd because Chef Bobby is a crazy person...  Handmade Spanikopita with fresh triple cream feta!! Holy moly we've unleashed a monster....   Enjoy everybody!!!